Make better use of your worktop with this three-tier cooling rack. Its vertical design gives you three cooling levels in one compact setup, making it useful when you have several cakes, loaves, biscuits or pastries to cool after baking.
Cooling baked goods on a rack helps keep them raised away from the warm baking surface while they settle. The open wire construction allows air to circulate around the bake, helping you move items out of their tins or trays and onto a suitable surface for finishing, decorating or serving.
Why bakers will find it useful
- Three levels: Cool multiple batches or different bakes at the same time without spreading racks across the worktop.
- Space-saving design: The tiered shape makes practical use of vertical space.
- Foldable construction: Fold it away when it is not needed for baking.
- Versatile support: Use it for cooling, holding baked goods before decorating, or arranging items ready to serve.
- Non-stick finish: The black metal wire design is intended to make handling baked goods easier.
Size and contents
The rack measures approximately 40 × 25 × 22 cm when set up. It is made from metal and iron wire and has a square, three-layer design.
Included: 1 × three-tier cooling rack.
Using the rack
Place the rack on a stable, level work surface before setting baked goods on the tiers. Leave enough room around the rack for comfortable handling, particularly when transferring warm cakes, bread or trays. Allow bakes to settle before moving or decorating them, and fold the rack away once it is no longer required.
A practical choice for home bakers who regularly cool more than one batch, this rack helps keep the baking area organised without requiring several separate cooling racks.
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